April 25, 2024
7:00 pm
Verdicchio Restaurant & Wine Cellar
Capacity: 20 tickets
Date: 25 April
Time: 19:00
R465 pp
Duck Liver Pâté | Hint of Spice | Herb Crostini
Oak Valley Stone and Steel Riesling
Crispy Risotto | Prawns | Wild Exotic Mushroom Aioli
Oak Valley Beneath the Clouds Chardonnay
Honey-glazed Pork Belly | Slow Braised Red Cabbage |
Roasted Butternut | Jalapeño Apricot Sauce
Oak Valley Sounds of Silence Pinot Noir
Double Chocolate Parfait | Salted Caramel | Berries
Oak Valley Groenlandberg Pinot Noir