May 9, 2024
7:00 pm
Verdicchio Restaurant & Wine Cellar
Capacity: LIMITED SEATING
Date: 9 MAY
Time: 19:00
R495 pp
AMUSE-BOUCHE
SEARED SCALLOP TOPPED WITH LEMON PEARLS
HOLDEN MANZ CHENIN BLANC 2021
STARTER
SLICED PASTRAMI ROLLED WITH JALAPEÑO CREAM CHEESE, ROCKET & CONFIT TOMATOES
HOLDEN MANZ ROTHKO ROSÉ 2023
FIRST COURSE
SMOKED MOZZARELLA, CRISPY PANCETTA CREAMY PASTA DRIZZLED WITH HERB OIL
HOLDEN MANZ BARREL-FERMENTED CHARDONNAY 2020
SECOND COURSE
GRILLED BEEF FILLET TOPPED WITH HERB & SPICED SALSA, CAULIFLOWER PUREE, BABY CARROTS & GREEN BEANSs
HOLDEN MANZ VISIONAIRE 2018
DESSERT
DOUBLE CHOCOLATE TART TOPPED WITH PISTACHIO, BERRIES & MINT CHOCOLATE ICE CREAM
HOLDEN MANZ BIG G 2019